Screaming Bean |
Monday, January 23, 2006
I used to count frozen food. I also counted non-frozen food. When you work in inventory control, you count things. I worked for a very large food service company in their warehouse. I worked with Teamsters. And honestly, it was one of the best job experiences I've had. I was well respected, skilled at my job, and really didn't mind the cold that much. I had a snowsuit. For a college job, I only worked 4 hours a day, and I used to get alot done. And did I mention the free food? Vendors would come in and try out the new products on the entire plant, and even being a part-timer they'd invite me too. For Thanksgiving I got a free turkey and a pumpkin pie. For my birthday we thawed a full restaurant cheesecake. And no, the spouse and I didn't meet at that job. In fact the front end job and my job were approximately a decade apart. So our meeting is another story all together.
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